We're big fans of the little treat movement around here, especially if you can find one that is unique to Columbia. So go ahead and treat yourself. You deserve it.
Dipped Cone at Zesto or Rosewood Dairy Bar
Each of these spots have their loyalists, but the truth is you can't go wrong with this classic fast food dessert from these two local spots. At Zesto you'll spot the big dipped cone in the sky before you even pull into the parking lot. At Rosewood Dairy Bar, you can go for the traditional or branch out with dip like blue raspberry.
Ice Cream at Sweet Cream Co
Tucked into Main Street, Sweet Cream Co has been churning out delightful ice cream flavors for years. They work with local farms like Cottle Strawberry Farm to create treats unique to Columbia SC.
White Miso Flan at Robinson Room
When you call yourself a cocktails and dessert bar, you better know your sweet treats. And when it comes to the White Miso Flan, they definitely do. With orange cardamom caramel and a caramel brittle, this floral final course shouldn’t be missed.
Handcrafted Ice Cream at Sweet Cream Co.
Tucked into Main Street, Sweet Cream Co. has been churning out delightful ice cream flavors for years. They work with local farms, like Cottle Strawberry Farm, to create treats unique to Columbia SC. They whip up fresh ideas like sweet corn and cherry coke that’ll keep you coming back for seconds.
Seasonal Cheesecake at D's Wings
You might be wondering what a wing joint knows about cheesecake, but let us assure you, you won't be disappointed. No matter the time of year, D's delivers on the flavor. While we aren't ones to pick favorites, the blueberry in springtime really shouldn't be missed.
Almond Basket at Colas Restaurant
We've heard the Almond Basket from Colas described as a "giant Frosted Flake" so, naturally, we are on board. Served with vanilla bean ice cream and fresh berries. We recommend not sharing because, well, #selfcare.
Cookie Butter Crepe at Lula Drake
Leave it to Lula Drake to surprise and delight. The light crepe and the decadent combo cookie butter and mascarpone are just the dessert for cozying up in the back corner of Lula Drake Wine Parlour.
Panna Cotta at Black Rooster
With local spins on classic Italian desserts Black Rooster is always serving up dishes that are both seasonal and sensational. Grab a Panna Cotta that gets a face lift every season, currently for summer, White Chocolate topped with raspberry coulis and fresh strawberries.
Cheesecake at Villa Tronco
Carmella's Famous (seriously) cheesecake is the perfect nightcap to an authentic Italian meal at Columbia's oldest restaurant Villa Tronco. You can get fancy with amaretto, chocolate, Oreo or marble, but we recommend plain for the sake of tradition.
Paletas at Morelia Gourmet Paletas
Have you ever heard of a Mexican paleta? Paletas are popsicles and Mexican palettes are way bigger (and better) than normal ice pops. At Morelia, you'll find all flavors from fruity, to chocolate, to cream filled. The best part? You can add dippings and toppings to make your sweet treat even sweeter.
Pro tip: These are allergen friendly with all allergens listed in the display case. Worried about cross contamination? The staff will pull a fresh paleta from the wrapper in the freezer for you!
Peanut Butter Banana Cheesecake at Motor Supply
The dessert duo of the Gods, amirite? Ask Motor Supply bar to shake you up a nightcap to pair with your dessert + grab a spot on the porch if it's warm. Bliss.
Beignet at Bourbon
When you boast a Cajun-Creole cuisine, it would be almost sinful not to offer a beignet. These fluffy delights are the perfect way to end an evening.
Bourbon Cream Pie at The War Mouth
Light and fluffy with a crunchy and sweet crust, the bourbon cream pie at The War Mouth is the stuff of dreams.
Tollhouse Cookie Pie at Kaminsky's
A Kaminsky's classic, the Tollhouse Cookie Pie is a cookie-dough, caramel and pecan-filled delight - from the first bite to the last.